Tertiles of carbohydrate quality | Â | Â | |||||||
---|---|---|---|---|---|---|---|---|---|
Tertiles of glycemic load | Â | Tertiles of dietary fiber (g) | Â | ||||||
Variable | Tertile 1 ≤ 119.94 N = 109 | Tertile 2 > 119.94 < 155.81 N = 111 | Tertile 3 ≥155.81 N = 110 | p value* | Tertile 1 ≤ 11.78 N = 109 | Tertile 2 > 11.78 < 15.62 N = 110 | Tertile 3 ≥15.62 N = 111 | p value* | |
MUAC (cm) | Model 1 Model 2 | 20.52 (3.05) 20.93 (0.29) | 22.30 (3.84) 22.22 (0.28) | 23.08 (3.77) 22.75 (0.29) | < 0.001 < 0.001 | 20.37 (3.00) 20.70 (0.29) | 22.25 (3.35) 22.30 (0.28) | 23.27 (4.14) 22.89 (0.29) | < 0.001 < 0.001 |
BAZ | Model 1 Model 2 | -0.45 (1.39) -0.38 (0.13) | 0.37 (1.33) 0.35 (0.12) | 0.62 (1.42) 0.57 (0.13) | < 0.001 < 0.001 | -0.51 (1.30) -0.44 (0.13) | 0.36 (1.41) 0.34 (0.12) | 0.69 (1.37) 0.63 (0.13) | < 0.001 < 0.001 |
HAZ | Model 1 Model 2 | 0.23 (1.39) 0.29 (0.11) | 0.75 (1.05) 0.75 (0.11) | 0.78 (1.14) 0.72 (0.11) | < 0.001 0.009 | 0.12 (1.27) 0.19 (0.11) | 0.97 (1.14) 0.95 (0.11) | 0.66 (1.11) 0.62 (0.11) | < 0.001 < 0.001 |
WAZ | Model 1 Model 2 | -0.20 (1.26) 0.05 (0.91) | 0.50 (1.29) 0.45 (0.91) | -0.73 (14.40) -0.97 (0.98) | 0.629 0.563 | -0.36 (1.10) -0.082 (0.91) | 0.72 (1.32) 0.65 (0.89) | -0.86 (14.68) -1.11 (1.00) | 0.445 0.429 |