Table 2 General characteristics, biochemical parameters and insulin resistance indices of the study population
Variables | Mean ± SD | Median (interquartile range) |
|---|---|---|
General characteristic | Â | Â |
 Age | ------ | 14 (5) |
 Height (cm) | 15.04 ± 154.48 | ------ |
 Weight (Kg) | ------ | 43 (21) |
 BMI (Kg/m2) | ------ | 17.2 (4.1) |
Biochemical parameters | Â | Â |
 Cholesterol (mg/dL) | ------ | 150 (39) |
 HDL (mg/dL) | ------ | 45.30 (17.3) |
 TG (mg/dL) | ------ | 53 (51) |
 LDL (mg/dL) | ------ | 93.3 (32) |
 Fasting blood sugar (mg/dL) | 12.5 ± 78.87 | ------ |
 Insulin (mg/dL) | ------ | 8.1 (4) |
Insulin resistance indexes | Â | Â |
 QUICKI-index | ------ | 0.36 (0.03) |
 HOMA-IR | ------ | 1.53 (0.89) |
 Insulin-to-glucose ratio | ------ | 1.8 (1.09) |
 McAuley | ------ | 2.3 (0.92) |
 Revised McAuley | ------ | 2.84 (1.04) |
 FIRI | ------ | 1.38 (0.8) |
 Bennett’s index | ------ | 1.76 (0.75) |