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Table 1 Percentage distribution of knowledge score indicators (n = 1238)

From: Minimum dietary diversity and associated factors among lactating mothers in Haryana, India: a community based cross-sectional study

 

N

%

Knows what is ‘Tri-color food’ (N = 1238)

616

49.8

Heard of Anaemia (N = 1238)

571

46.1

Causes of Anaemia (N = 571)

Don’t know any causes

19

3.3

Knows 1 or 2 causes only

497

87.0

Knows more than 2 causes

55

9.7

Preventive measures of Anaemia (N = 571)

Don’t know any preventive measures

23

4.0

Knows one preventive measure only

302

52.9

Knows more than one preventive measures

246

43.1

Heard of Iron folic Acid (N = 1238)

902

72.9

Heard of Albendazole (N = 1238)

429

34.7