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Table 1 Percentage distribution of knowledge score indicators (n = 1238)

From: Minimum dietary diversity and associated factors among lactating mothers in Haryana, India: a community based cross-sectional study

  N %
Knows what is ‘Tri-color food’ (N = 1238) 616 49.8
Heard of Anaemia (N = 1238) 571 46.1
Causes of Anaemia (N = 571)
Don’t know any causes 19 3.3
Knows 1 or 2 causes only 497 87.0
Knows more than 2 causes 55 9.7
Preventive measures of Anaemia (N = 571)
Don’t know any preventive measures 23 4.0
Knows one preventive measure only 302 52.9
Knows more than one preventive measures 246 43.1
Heard of Iron folic Acid (N = 1238) 902 72.9
Heard of Albendazole (N = 1238) 429 34.7