The laboratory profiles | |
---|---|
Hypocholesterolemia: | |
↓ TC, ↓ HDL-c, ↓LDL-c, normal TG | |
acanthocytosis, ↑CK | |
↓ fat-soluble vitamins (A, D, E, K) | |
↓essential fatty acids (EFA) | |
Treatment | |
exclusion of long-chain fatty acids from the diet | |
supplementation with fat-soluble vitamins: | |
hydrosoluble vitamin E: 50 UI/kg/d | |
vitamin A: 15,000 IU/d | |
vitamin K: 15 mg/wk. | |
vitamin D: 800-1200 UI/kg/d; 100,000 IU/2 months (≤5-yr), 600,000 IU/2 months (> 5-yr) |