From: Poor food and nutrient intake among Indigenous and non-Indigenous rural Australian children
Nutrient | Boys (n = 93) | Girls (n = 122) | Indigenous Status | ||||
---|---|---|---|---|---|---|---|
 | Aboriginal and Torres Strait Islander (n = 34) | Non-Indigenous (n = 59) | p-value2 | Aboriginal and Torres Strait Islander (n = 48) | Non-Indigenous (n = 74) | p-value2 | p-value3 |
Energy (kJ) | 9689.2 | 8422.1 | 0.004 | 8353.5 | 8061.5 | 0.36 | < .0001 |
 | (8940.3-10438.1) | (7996.9-8847.3) |  | (7803.4-8903.5) | (7731.2-8391.8) |  |  |
Protein (g) | 87.2 | 79.1 | 0.12 | 69.1 | 71.6 | 0.47 | 0.14 |
 | (77.8-96.6) | (74.8-83.5) |  | (63.6-74.5) | (67.2-76.0) |  |  |
Total fat (g) | 87.4 | 78.9 | 0.03 | 78 | 75.9 | 0.56 | 0.01 |
 | (81.4-93.3) | (74.0-83.7) |  | (72.2-83.8) | (71.6-80.2) |  |  |
Saturated fatty acids (g) | 38.5 | 34.8 | 0.05 | 34.3 | 33.6 | 0.69 | 0.02 |
 | (35.7-41.4) | (32.4-37.2) |  | (31.3-37.3) | (31.3-35.8) |  |  |
Polyunsaturated fat (g) | 10.8 | 10.1 | 0.31 | 10.3 | 9.7 | 0.36 | 0.16 |
 | (9.8-11.7) | (9.1-11.1) |  | (9.2-11.3) | (9.0-10.4) |  |  |
Monounsaturated fat (g) | 31.1 | 27.7 | 0.03 | 27.4 | 26.7 | 0.59 | 0.02 |
 | (28.7-33.6) | (25.9-29.5) |  | (25.3-29.5) | (25.2-28.2) |  |  |
Carbohydrate (g) | 289.1 | 241.7 | 0.01 | 251 | 234.9 | 0.15 | < .0001 |
 | (257.9-320.3) | (226.3-257.2) |  | (231.9-270.2) | (223.7-246.0) |  |  |
Sugars (g) | 148 | 122.1 | 0.04 | 134 | 124.6 | 0.27 | 0.0002 |
 | (125.7-170.4) | (110.4-133.8) |  | (119.4-148.6) | (115.4-133.7) |  |  |
Starch (g) | 139.7 | 118.8 | 0.003 | 116.2 | 109.3 | 0.16 | 0.003 |
 | (128.0-151.4) | (111.3-126.2) |  | (107.7-124.6) | (104.6-114.0) |  |  |
Fibre (g) | 21.6 | 17.9 | 0.02 | 16.6 | 17.2 | 0.48 | 0.05 |
 | (18.8-24.5) | (16.6-19.2) |  | (15.0-18.1) | (16.2-18.2) |  |  |
Sodium (mg) | 2934.5 | 2396.9 | 0.01 | 2323.5 | 2341.6 | 0.88 | 0.009 |
 | (2588.3-3280.7) | (2230.5-2563.4) |  | (2132.1-2514.9) | (2201.9-2481.3) |  |  |