Skip to main content

Table 6 Associations between parental feeding practices and children’s food preferences by using linear regression analysis

From: Associations of parental feeding practices with children’s eating behaviors and food preferences: a Chinese cross-sectional study

 

Vegetables

Fruits

Meats

Fish

Dairy foods

Eggs

Starchy staples

& Beans

Processed meat products

Fast foods

Snacks

 

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

B

95% CI

P-value

IFP

-0.24

(-0.57,0.09)

0.145

-0.08

(-0.35,0.18)

0.540

-0.19

(-0.58,0.21)

0.354

-0.47

(-0.94,-0.01)

0.048

0.37

(-0.01,0.75)

0.054

-0.01

(-0.49,0.46)

0.957

0.02

(-0.33,0.38)

0.895

0.06

(-0.30,0.42)

0.734

0.26

(-0.15,0.66)

0.210

0.15

(-0.18,0.47)

0.379

EFP

0.11

(-0.23,0.45)

0.513

0.17

(-0.10,0.44)

0.213

0.18

(-0.22,0.58)

0.381

0.32

(-0.17,0.81)

0.201

-0.32

(-0.71,0.06)

0.096

-0.09

(-0.40,0.57)

0.724

-0.11

(-0.47,0.25)

0.538

-0.26

(-0.63,0.10)

0.157

-0.19

(-0.61,0.23)

0.361

-0.07

(-0.40,0.26)

0.661

EEP

-0.08

(-0.40,0.23)

0.600

-0.11

(-0.36,0.14)

0.388

0.10

(-0.28,0.48)

0.586

-0.06

(-0.51,0.39)

0.790

-0.12

(-0.48,0.25)

0.527

-0.04

(-0.50,0.42)

0.854

0.04

(-0.30,0.38)

0.814

0.43

(0.08,0.77)

0.015

0.01

(-0.37,0.39)

0.971

-0.08

(-0.40,0.23)

0.598

CEP

-0.09

(-0.47,0.30)

0.658

0.01

(-0.30,0.31)

0.977

-0.07

(-0.53,0.39)

0.763

-0.10

(-0.64,0.45)

0.729

-0.02

(-0.46,0.42)

0.940

0.08

(-0.48,0.64)

0.787

0.05

(-0.36,0.47)

0.799

-0.22

(-0.64,0.20)

0.304

0.21

(-0.27,0.68)

0.384

-0.06

(-0.32,0.44)

0.750

  1. Adjusted for child’s age, sex and weight status, parental education and family incomes; CI confidence interval, IFP Instrumental feeding practice, EFP Emotional feeding practice, EEP Encouragement to eat practice, CEP Control over eating practice. P-value < 0.05 are in bold type