No. | Food group | Composition |
---|---|---|
1 | Cereals | Rice and fonio |
2 | Legumes | Groundnut and beans |
3 | Roots and tubers | Yam and cassava |
4 | Vegetables | Garlic and eggplant |
5 | Fruits | Pineapple and avocado |
6 | Milk | Cow milk and ice cream |
7 | Eggs | Fresh eggs and mayonnaise |
8 | Meat | Chicken and beef |
9 | Fats | Oil and butter |
10 | Fish | Fresh fish caught from Lake Taabo |
11 | Sweets | Honey and candies |
12 | Beverages | Citronella |