Table 3 Nutritional status
Type of OI | Underweight patients [n, (%)] | Patients with normal weight [n, (%)] | Overweight patients [n, (%)] | Obese patients [n, (%)] |
|---|---|---|---|---|
Type I (not receiving BSF treatment) | 6 (18,18%) | 15 (45,45%) | 9 (27,27%) | 3 (9,09%) |
Type I (receiving BSF treatment) | 8 (15,69%) | 33 (64,71%) | 9 (17,65%) | 1 (1,96%) |
Type III (receiving BSF treatment) | 3 (12,5%) | 15 (62,5%) | 4 (16,67%) | 2 (8,33%) |
Total | 17 (15,74%) | 63 (58,33%) | 22 (20,37%) | 6 (5,56%) |