Skip to main content

Table 5 Multivariable linear regression of association between sugar, fat and fibre intake with levels of fasting plasma glucose and HBA1c

From: The association between dietary intake and cardiometabolic risk factors among obese adolescents in Indonesia

 

Model 1

Model 2

Model 3

Model 4

β

p value

β

p value

β

p value

β

p value

Sugar intake

 HbA1c

0.164

0.054

0.158

0.064

0.161

0.061

0.173

0.055

 Fasting plasma glucose

0.104

0.223

0.105

0.222

0111

0.198

0.138

0.124

Fat intake

 HbA1c

0.108

0.314

0.086

0.312

0.090

0.295

0.089

0.309

 Fasting plasma glucose

0.099

0.253

0.098

0.255

0.106

0.223

0.106

0.224

Fibre intake

 HbA1c

0.013

0.872

0.007

0.085

0.011

0.891

0.014

0.866

 Fasting plasma glucose

0.004

0.957

0.005

0.950

0.014

0.867

0.016

0.842

  1. Model 1 is the unadjusted correlation. In model 2, associations were adjusted for age and body mass index. Model 3 included adjustments for confounders as in model 2, and additional adjustments for potential mediation by gender. Model 4 included adjustments for confounders as in model 3, and additional adjustments for potential mediation by smoking status, physical activity score, and blood pressure
  2. β Standardised beta