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Table 1 Ratio of mixing Sweet cream and Obwelu to formulate BPB

From: Child acceptability of a novel provitamin A carotenoid, iron and zinc-rich complementary food blend prepared from pumpkin and common bean in Uganda: a randomised control trial

BPB varieties

BPB −1

BPB-2

BPB-3

Sweet cream: Obwelu

1:1

1:2

2:1

  1. BPB Common bean pumpkin blend
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BMC Pediatrics

ISSN: 1471-2431

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