|
School is a generally safe environment
|
44 (71.0)
|
166 (73.1)
|
|
Epinephrine Policies
|
|
Emergency (stock) epinephrine is available
|
29 (46.8)
|
126 (55.1)
|
|
Children are able to carry their medications
|
37 (59.7)
|
130 (57.3)
|
|
Child’s epinephrine is readily available in the classroom
|
39 (62.9)
|
106 (46.7)*
|
|
Emergency (stock) epinephrine available on all school field trips
|
25 (40.3)
|
79 (34.8)
|
|
Emergency (stock) epinephrine available for after-school activities
|
9 (14.5)
|
21 (9.3)
|
|
Emergency (stock) epinephrine travels with groups outside of school
|
9 (14.5)
|
24 (10.6)
|
|
Lunchroom Policies
|
|
Designated lunch areas for students with food allergies
|
31 (50.0)
|
153 (67.4)*
|
|
School lunch menus with allergen information available
|
18 (29.0)
|
82 (36.1)
|
|
Food items are labeled with allergen information
|
9 (14.5)
|
27 (11.9)
|
|
Clear cleaning procedures in the lunchroom
|
37 (59.7)
|
123 (54.2)
|
|
Classroom Policies
|
|
Snack policy in the classroom
|
36 (58.1)
|
142 (62.6)
|
|
Strict food guidelines for celebrations (holidays and birthdays)
|
27 (43.6)
|
126 (55.5)
|
|
Field Trip & After-School Policies
|
|
When food is not provided by the school for field trips, all parents are provided with food guidelines
|
24 (38.7)
|
50 (22.0)**
|
|
Strict food policies for after-school activities
|
8 (12.9)
|
15 (6.6)
|
|
Concessions are clearly labeled for food allergens
|
4 (6.5)
|
14 (6.2))
|
|
Food Allergy Education Policies
|
|
Training and education for students
|
11 (17.7)
|
20 (8.8)*
|
|
Educational materials in the lunchroom relating to food allergy
|
9 (14.5)
|
9 (4.0)**
|
|
Educational materials in the classroom relating to food allergy
|
5 (8.1)
|
11 (4.9)
|
|
Children take school bus to/from school
|
17 (27.4)
|
112 (49.3)
|
|
Adult on school bus is trained on allergic reactions
|
6 (35.3)
|
42 (37.5)
|
