Table 1 Nutrient composition per 100 kcal (20 Calories/fluid oz)

Total Protein, g

2.1

2.1^a

2.1^b

Total Fat, g

5.3

5.3

5.3

ARA, mg

34

25

25

DHA, mg

17

17

17

Total Carbohydrate, g

10.9

11.2^c

11.2^c

Vitamin A, IU

300

300

300

Vitamin D, IU

60

60

60

Vitamin E, IU

2

2

2

Vitamin K, mcg

9

9

9

Thiamin, mcg

80

80

80

Riboflavin, mcg

140

140

140

Vitamin B6, mcg

60

60

60

Vitamin B12, mcg

0.3

0.3

0.3

Niacin, mcg

1000

1000

1000

Folic Acid, mcg

16

16

16

Pantothenic Acid, mcg

500

500

500

Biotin, mcg

3

3

3

Vitamin C, mg

12

12

12

Choline, mg

24

24

24

Inositol, mg

6

6

6

Calcium, mg

78

78

78

Phosphorus, mg

43

43

43

Magnesium, mg

8

8

8

Iron, mg

1.8

1.8

1.8

Zinc, mg

1

1

1

Manganese, mcg

15

15

15

Copper, mcg

75

75

75

Iodine, mcg

15

15

15

Selenium, mcg

2.8

2.8

2.8

Sodium, mg

27

27

27

Potassium, mg

108

108

108

Chloride, mg

63

63

63