From: Potassium urinary excretion and dietary intake: a cross-sectional analysis in 8–10 year-old children
Boys (n = 81) | Girls (n = 82) | p | |||
---|---|---|---|---|---|
Mean | SD | Mean | SD | ||
Energy (kcal) | 2261.7 | 554.6 | 2116.9 | 546.5 | 0.098 |
Protein (%TEI) | 16.7 | 3.5 | 18.1 | 4.5 | 0.050 |
Total fat (%TEI) | 28.7 | 6.6 | 28.7 | 6.2 | 0.569 |
SFA (%TEI) | 9.1 | 3.1 | 8.9 | 3.1 | 0.778 |
MUFA (%TEI) | 10.4 | 3.1 | 9.9 | 3.2 | 0.555 |
PUFA (%TEI) | 3.6 | 1.6 | 3.6 | 1.6 | 0.892 |
Total CHO (%TEI) | 51.6 | 7.3 | 50.0 | 7.9 | 0.092 |
Sugarsª (%TEI) | 19.4 | 6.4 | 18.7 | 7.4 | 0.427 |
Fibre (g/day) | 16.1 | 5.8 | 16.8 | 8.4 | 0.094* |
Fibre (g/1000 kcal) | 7.2 | 2.4 | 7.9 | 3.1 | 0.160 |
Cholesterol (mg) | 269.3 | 121.1 | 272.9 | 153.4 | 0.369* |
Milk and whey-based milk products (g/day) | 484.7 | 283.8 | 515.8 | 267.8 | 0.125* |
Pulses (g/day) | 24.0 | 99.1 | 22.5 | 55.0 | 0.941* |
Vegetables (g/day) | 153.0 | 138.3 | 114.4 | 120.7 | 0.078* |
Fruit (g/day) | 219.7 | 170.7 | 192.0 | 146.2 | 0.386* |
Fruit and vegetables (g/day) | 353.1 | 232.5 | 290.8 | 213.1 | 0.101* |