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Table 1 Variables and scoring system used to construct the infant & child feeding index

From: Infant and child feeding index reflects feeding practices, nutritional status of urban slum children

Variables

6 – 8 Mo

9 – 11 Mo

12 – 24 Mo

Breastfeeding

Yes – 2

Yes – 2

Yes – 1

No – 0

No – 0

No – 0

Bottle feeding

Yes – 0

Yes – 0

Yes – 0

No – 1

No – 1

No – 1

Dietary diversity score1 (24-h recall)

0– 1 food group – 0

0– 2 food group – 0

0– 2 food group – 0

2 food groups – 1

3 food groups – 1

3 food groups – 1

≥3 food groups – 2

≥4 food groups – 2

≥4 food groups – 2

Food group frequency score1,2 (past 7d – food frequency questionnaire)

0 – 2 food groups – 0

0 – 3 food groups – 0

0 – 3 food groups – 0

3 – 4 food groups – 1

4 food groups – 1

4 food groups – 1

≥5 food groups – 2

≥5 food groups – 2

≥5 food groups – 2

Feeding frequency

0 – 1 times – 0

0 – 2 times – 0

0 – 2 times – 0

2 times – 1

3 times – 1

3 times – 1

≥3 times – 2

≥4 times – 2

4 times – 2

  

≥5 times – 3

  1. 1Food groups: grains/roots/tubers; legumes/nuts; dairy; flesh foods; eggs; vitamin A rich fruits & vegetables; other fruits & vegetables.
  2. 2Each food group scored 0 if not consumed during the previous week, +1 if consumed on 1 to 3 days and +2 if consumed on 4 days/more. These scores were summed to give a possible range of 0 – 14 & then new food group frequency scores were assigned as described [14].