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Table 4 Percentage of students indicating intention to engage in weight management activities after learning height and weight, 1by weight status category2 (%)

From: Comfort and utility of school-based weight screening: the student perspective

  

Males

Females

 

Overall3

% (n)

Healthy Weight

% (n)

n = 253

At-risk for overweight

% (n)

n = 62

Overweight

% (n)

n = 85

P for trend4

Healthy Weight

% (n)

n = 244

At-risk for overweight

% (n)

n = 69

Overweight

% (n)

n = 62

P for trend

Clinical

         

Visit pediatrician

31.9(244)

27.2(69)

27.4(17)

44.0(37)

<0.01

29.2(71)

26.8(18)

51.6(35)

<0.01

Visit school nurse

18.5(143)

18.6(47)

14.5(9)

20.4(17)

0.917

18.1(44)

25.0(17)

14.5(9)

0.858

Visit weight specialist or nutritionist

17.0(139)

16.2(41)

09.4(6)

15.5(13)

0.632

15.5(38)

17.4(12)

35.6(22)

<0.01

Visit weight loss clinic

10.6(82)

06.8(17)

08.0(5)

15.5(13)

<0.05

7.4(18)

18.8(13)

26.2(16)

<0.01

Dietary

         

Eat more fruits and vegetables

52.3(404)

43.4(110)

56.4(35)

68.2(58)

<0.01

46.0(112)

69.6(48)

67.7(42)

<0.01

Diet (restrict food)

20.9(161)

08.0(20)

17.7(11)

45.8(39)

<0.01

13.5(33)

33.3(23)

58.1(36)

<0.01

Skip meals or snacks

19.7(153)

12.2(31)

14.5(9)

37.7(32)

<0.01

13.1(32)

30.4(21)

45.2(28)

<0.01

Take diet pills or herbal supplements

6.5(50)

6.8(17)

-5

14.1(12)

-

3.3(8)

7.2(5)

9.8(6)

<0.05

Activity

         

Watch less TV

18.6(143)

16.0(40)

21.7(13)

27.7(24)

<0.05

15.1(37)

22.1(15)

24.6(15)

0.063

Increase physical activity

53.3(405)

45.0(114)

61.0(38)

76.5(65)

<0.01

43.6(106)

61.7(43)

75.4(47)

<0.01

Participate in a sport or exercise class

39.9(304)

35.5(90)

39.0(24)

67.1(57)

<0.01

31.7(77)

33.9(23)

60.6(38)

<0.01

  1. 1 The percentages reflect the percentages of respondents reporting to be "very likely" or "slightly likely" on a 5-point Likert scale.
  2. 2 Weight status definitions based on CDC 2000 Growth Reference (16):: Healthy weight = 5th to 85th percentile BMI; At-risk for overweight = 85th to 95th percentile BMI; Overweight = ≥95th percentile BMI.
  3. 3 Sample sizes vary slightly due to missing data.
  4. 4Significance testing based on chi-square test for linear trend.
  5. 5Sample size too small to report (n < 5)