Food intake during the previous 24 h as a percentage of usual intake: a marker of hypoxia in infants with bronchiolitis: an observational, prospective, multicenter study
© Corrard et al.; licensee BioMed Central Ltd. 2013
Received: 25 March 2012
Accepted: 8 January 2013
Published: 11 January 2013
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|25 Mar 2012||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|10 Apr 2012||Author responded||Author comments - François CORRARD|
|Resubmission - Version 3|
|10 Apr 2012||Submitted||Manuscript version 3|
|4 Jul 2012||Reviewed||Reviewer Report - Joseph Zorc|
|10 Jul 2012||Reviewed||Reviewer Report - Gabriel Dimitriou|
|15 Sep 2012||Author responded||Author comments - François CORRARD|
|Resubmission - Version 4|
|15 Sep 2012||Submitted||Manuscript version 4|
|1 Nov 2012||Reviewed||Reviewer Report - Joseph Zorc|
|6 Nov 2012||Reviewed||Reviewer Report - Gabriel Dimitriou|
|14 Dec 2012||Author responded||Author comments - François CORRARD|
|Resubmission - Version 5|
|14 Dec 2012||Submitted||Manuscript version 5|
|27 Dec 2012||Reviewed||Reviewer Report - Gabriel Dimitriou|
|Resubmission - Version 6|
|Submitted||Manuscript version 6|
|8 Jan 2013||Editorially accepted|
|11 Jan 2013||Article published||10.1186/1471-2431-13-6|
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